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MICROgenics® Calcium CompleteWhy should I take MICROgenics® Calcium Complete?
Product Benefits:MICROgenics® high potency Calcium Complete is designed to build bone strength and prevent osteoporosis. May also aid in the relief of muscle cramps and spasms, tension and mild anxiety. May also help relieve sleeplessness. Product Feature:This formula includes two excellent bioavailable sources of Calcium – citrate and amino acid chelate. Provides Calcium and Magnesium in a 2:1 ratio as recommended by Naturopaths Dosage:Adult: Take up to 3 tablets daily depending on your calcium requirement and dietary intake. Children (2-12):Take 1 tablet daily or as recommended by your health care professional Free from:Lactose, dairy, salt, glucose, wheat, gluten, yeast, artificial flavours, colours and preservatives Ingredients (per tablet):
Calcium Citrate 947.88mg
Equiv. Calcium 200mg Calcium amino acid chelate 500mg Equiv. Calcium 100mg (Total Calcium 300mg) Magnesium (as oxide) 150mg Manganese amino acid chelate 10mg Equiv. manganese 1mg Boron (as Borax) 1mg Zinc (as gluconate) 1mg Equisetum arvense (Horsetail) ext. equiv. stem dry 50mg Vit. D3 (Cholecalciferol ) 5mcg Vitamin K1 (Phytomenadione) 2.5mcg Size:60 tabs, 120 tabs, 250 tabs Cost:
Warnings:If you suffer from hyerparathyroidism or chronic kidney disease should only take calcium supplementation under medical supervision. Contraindicated in hypercalcemia. Vitamin supplements should not replace a balanced diet. |
Calcium deficiency throughout life may eventually lead to osteoporosis. Osteoporosis is a systemic skeletal condition characterised by low bone mass. Peak bone mass, which can be defined as the amount of bony tissue present at the end of the skeletal maturation, is an important determinant of osteoporotic fracture. Peak bone mass occurs during adolescent years through to the mid twenties; beyond this there will be a slow and steady decline as we age or until menopause. Achieving the highest possible peak bone mass may reduce the risk of Osteoporosis.
The main source of calcium in the diet is dairy products (milk, yoghurts and cheese) fish (sardines with bones), few vegetables and fruits. The optimal way to achieve adequate calcium intake is through the diet and supplementation.